SMOKE HOUSE GARLIC BREAD

1/4 pound butter
2 cloves garlic, ground
Bread, thickly sliced
Shredded American cheese


Melt butter.  Add garlic and let mixture stand several hours or overnight to blend flavors.  Strain butter, discarding garlic. Dip thick, fresh bread slices in butter mixture, then into cheese.  Place under broiler until heated and golden brown.