Home		Potables
Brews from the past		Updated 08/03/2008

Dark Ale w/ Scottish Yeast	Light Ale
8 oz Caravienne 5 lb light malt extract 3 lb Dark DME 2.75 oz Cascade hops (home grown, 1 hr) 0.5 oz Hallertauer hops (10 min) 1 tablet whirlfloc (15 min) Whitelabs Yeast Edinburgh Brew date: 06/01/08 Initial Brix = 15 Bottle Brix = ? Status: Fermenting container: Carboy Bottling date: ? Bottle Color: Brown	12 oz Special Roast 11 lb light malt extract 1 oz Galena hops 1 oz Fuggles 0.5 oz Styrian Golding hops (10 min) 1 tablet whirlfloc (15 min) 2 pkgs Doric yeast Brew date: 07/25/08 Initial Brix = 17.4 Bottle Brix = 11 Status: aging Fermenting container: Carboy Bottling date: 08/03/08 Bottle Color: blue
English Amber Ale	Light Ale	Dark Lager
10 oz Crystal 40 2 oz Peated 5 b English light malt extract 3 lb Amber DME 2 oz Cascade hops (home grown, 1 hr) 0.5 oz Kent Golding hops (10 min) 1 tablet whirlfloc (15 min) Whitelabs English ale yeast Brew date: 10/26/07 Initial Brix = 15 Bottle Brix = ? Status: now serving Fermenting container: Carboy Bottling date: ? Bottle Color: ?	16 oz Crystal 15L 8 lb ultralight malt extract 1.5 oz Cascade (home grown) hops (1 hr) 0.5 Kent Golding hops (10 min) 1 tablet whirlfloc Whitelabs English ale Yeast Brew date: 10/27/07 Initial Brix = 15 Bottle Brix = ? Status: now serving Fermenting container: plastic bucket Bottling date: ? Bottle Color: ?	12 oz Carastan II 5 b English light malt extract 3 lb Dark DME 2 oz Mt Hood (1 hr) 0.5 oz Saaz (10 min) 1 tablet whirlfloc (15 min) Whitelabs Southern German Lager Yeast Brew date: 01/11/08 Initial Brix = 16 Secondary Brix = 9.2 Bottle Brix = 8.9 Status: Aging Secondary Fermentation: 1/22/2008 Fermenting container: Carbuoy Bottling date: 02/10/08 Bottle Color: Green; 37 bottles
Light Ale	English Amber Ale
16 oz Crystal 15L 8 lb ultralight malt extract 1.5 oz Cascade (home grown) hops (1 hr) 0.5 Kent Golding hops (10 min) 1 tablet whirlfloc Coopers Yeast Brew date: 06/14/07 Initial Brix = 14 Bottle Brix = ? Status: Fermenting Fermenting container: Carbuoy Bottling date: ? Bottle Color: ?	16 oz Victory 5 ;b English light malt extract 3 lb dark Amber DME 1 oz Galena hops (1 hr) 0.5 oz fuggles hops (10 min) 1 tablet whirlfloc Coopers Yeast Brew date: 06/14/07 Initial Brix = 14 Bottle Brix = ? Status: Fermenting Fermenting container: plastic bucket Bottling date: ? Bottle Color: ?
Brown Ale #1	Brown Ale #2
8 oz Carafa Special II 4 lb ultralight malt extract 3 lb dark DME 1 lb light DME 1 oz Cascade (home grown) hops (1 hr) 0.5 oz Cascade (home grown) hops (10 min) 1 tablet whirlfloc Coopers Yeast 2/3 c corn sugar for bottling Brew date: 11/4/06 Initial Brix = 15 Bottle Brix = 9 Status:Aging Bottling date: 11/19/06 Bottle color: Blue (36 small, 1 large bottle)	8 oz Carafa Special II 4 lb ultralight malt extract 3 lb dark DME 1 lb light DME 1 oz Kent Golding hops (1 hr) 0.5 oz fuggles hops (10 min) 1 tablet whirlfloc Coopers Yeast 2/3 c corn sugar for bottling Brew date: 11/4/06 Initial Brix = 14.5 Bottle Brix = 9 Status: Aging Bottling date: 11/19/06 Bottle color: Green (38 bottles)
German Brown	Amber Ale
8 oz German Munich (steeped 20 min at 163) 5 lb ultralight malt extract 3 lb amber DME 1 oz Hallertauer Magnum hops (1 hr, 11.5 alpha) .25 oz Hallertauer Herbsbrucker (1 hr, 4.5 alpha) 0.5 oz Hallertauer Herbsbrucker (5 min, 4,5 alpha) 1 tablet whirlfloc Nottingham Yeast 2/3 c corn sugar for bottling Brew date: 5/31/06 Initial Brix = 15.8 Bottle Brix= 10 Status: Aging Bottling date: 06/14/06 Bottle color: Green	8 oz Carastan (steeped 15 min at 171) 6 lb ultralight malt extract 2 lb dark DME 1.25 oz Keng Golding hops (1 hr, 5.6 alpha)* 0.5 oz Fuggles hops (5 min., 4.3 alpha)* 1 tablet whirlfloc Coopers Yeast 2/3 c corn sugar for bottling Brew date: 05/30/06 Initial Brix = 15.8 Bottle Brix = 8 Status: Fermenting Bottling date: 06/14/06 Bottle color: Brown
Irish Red	Brown Ale
8 oz Special Roast Crystal Malt 7 lb ultralight malt extract 1 lb light DME 1 oz Hallertauer Magnum hops (1 hr, 11.5 alpha) 0.5 oz Tettnanger Hops (5 min, 3.1 alpha) 1 tablet whirlfloc Coopers Yeast 2/3 c corn sugar for bottling Brew date: 9/9/05 Initial Brix = 14.5 Bottle Brix= 10.5 Status: Aging Bottling date: 9/22/05 Bottle color: Blue	8 oz Crystal 15 4 lb ultralight malt extract 3 lb dark DME 1.25 oz Cascade hops (1 hr, 6.3 alpha)* 0.5 oz Fuggles hops (5 min., 4.3 alpha)* 1 tablet whirlfloc Nottingham Yeast 2/3 c corn sugar for bottling Brew date: 09/10/05 Initial Brix = 15 Bottle Brix = 9.0 Status: Aging *steeped hops using ultra fine filter bag Bottling date: 9/22/05 Bottle color: Brown